Sunday, September 22, 2013

Instagram Competition

We're excited to announce that the Food Advisory Committee will be beginning our own FACE photography challenge. We are encouraging students to put pictures of their favorite food from Emory on Instagram with the hash tag #emorydining. You can set filters, add frames - get creative! The picture that receives the most "likes" every week will be posted to our page and receive a voucher for a free lunch at Cox. Judging will take place every Friday afternoon.




Rules:

1. You must follow FACEmory on Instagram.
2. You must include #emorydining and @FACEmory in the caption.
3. The picture must be of food provided by Emory Dining.
4. There will be ONE winner per week.

Good luck and have fun!

Thursday, August 22, 2013

New and Exciting Changes at the Dobbs Market


We're pleased to announce that big changes are coming to Dobbs Market this fall! Some changes include…


Peanuts, tree nuts, and shellfish have been removed from all the menus. 


Grilled chicken is unlimited and self-serve every day for lunch and dinner.

Fresh berries will be offered while in season.

Freshly squeezed orange juice is available all day, every day.

Kashi cereal is available.   


The dessert table is upgraded and revamped to satisfy everyone’s indulgences.


The Dobbs Market Deli is now serving exclusively Boar’s Head meats and cheeses on artisan breads.

 


Your favorite stations have been revamped!













Be sure to come by and try these exciting additions for yourself.